Guatemala 2021
Cup of Excellence: These coffees have each been cupped a minimum of five different times during the cupping process. The winning lots are the top 30 coffees that scored above an 87 by the Cup of Excellence Global Coffee Centers.
National Winners: The National Winner lots are coffees scoring 85+ points during the International Phase by the Cup of Excellence National Jury and International Jury. These coffees have each been cupped a minimum of five different times during the cupping process.
COE Auction: July 27th
NW Auction: July 26th – August 6th
RANK |
SCORE |
FARM |
FARMER |
REGION |
VARIETY |
PROCESS |
1a |
90.5 |
El Injerto Sociedad Anonima |
Huehuetenango |
Gesha |
Washed |
|
1b |
90.5 |
El Injerto Sociedad Anonima |
Huehuetenango |
Gesha |
Washed |
|
2a |
90.1 |
Cercol, S. A. |
Guatemala |
Gesha |
Washed |
|
2b |
90.1 |
Cercol, S. A. |
Guatemala |
Gesha |
Washed |
|
3a |
90.0 |
Fredy Milton Morales Merida |
Huehuetenango |
Gesha |
Washed |
|
3b |
90.0 |
Fredy Milton Morales Merida |
Huehuetenango |
Gesha |
Washed |
|
4 |
90.0 |
La Reforma Y Asociados, S. A. |
Huehuetenango |
Gesha |
Washed |
|
5 |
89.5 |
Agricola Aspero, S.A. |
Sacatepequez |
Pacamara |
Natural |
|
6 |
89.4 |
Jose Roberto Monterroso Pineda |
Jalapa |
Pacamara |
Washed Anaerobic
|
|
7 |
89.3 |
Wilfrido Hernan Perez Perez |
Huehuetenango |
Java |
Natural |
|
8 |
89.2 |
Sociedad Anonima Rocafe |
Jalapa |
Gesha |
Natural |
|
9 |
89.1 |
Corporacion Maravilla, S. A. |
Huehuetenango |
SL-28 |
Washed |
|
10 |
88.8 |
Aimee Lucia Perez Rios |
Chimaltenango |
Gesha |
Washed Anaerobic
|
|
11 |
88.1 |
Petronilo De Jesus Martinez Castillo |
Huehuetenango |
Bourbon |
Washed |
|
12 |
88.1 |
Xilate, S. A. |
El Progreso |
Gesha |
Natural |
|
13 |
88.0 |
Wilfrido Hernan Perez Perez |
Huehuetenango |
Gesha |
Natural |
|
14 |
88.0 |
Guadalupe Alberto Reyes Aguilar |
Guatemala |
Pacamara |
Natural |
|
15 |
87.9 |
Los Moshos, S. A. |
Guatemala |
Pacamara |
Washed |
|
16 |
87.9 |
Erwin Humberto Argueta Herrera |
Huehuetenango |
Bourbon & Caturra |
Washed |
|
17 |
87.6 |
Corporacion Mil, S. A. |
Huehuetenango |
Bourbon & Caturra |
Washed Anaerobic
|
|
18 |
87.6 |
Erwin Humberto Argueta Herrera |
Huehuetenango |
Bourbon & Caturra |
Washed |
|
19 |
87.6 |
Operadora Santa Clara Sociedad Anonima |
Sacatepequez |
Gesha |
Washed Anaerobic
|
|
20 |
87.6 |
Guillermo Antonio Juarez Solares |
Santa Rosa |
Pacamara |
Washed |
|
21 |
87.5 |
Max Fernando Perez Rios |
Chimaltenango |
Gesha |
Washed |
|
22 |
87.5 |
Adony Osbaldo Perez Ramirez |
Huehuetenango |
Gesha |
Natural |
|
23 |
87.4 |
Naturavista, S. A. |
Santa Rosa |
Gesha |
Washed |
|
24 |
87.4 |
Rosa Maria Ovalle Mont |
Huehuetenango |
Pacamara |
Natural |
|
25 |
87.3 |
Aurelio Villatoro Castillo |
Huehuetenango |
Gesha & Bourbon |
Washed |
|
26 |
87.3 |
Adony Osbaldo Perez Ramirez |
Huehuetenango |
Gesha |
Washed |
|
27 |
87.2 |
Carlos Gonzalo Eduardo Rivas Quiroa |
Huehuetenango |
Pacamara |
Washed |
|
28 |
87.0 |
Florencio Villatoro Castillo |
Huehuetenango |
Maragogype |
Washed |
Score |
Farm |
Farmer |
Region |
Process |
Variety |
86.99 |
Pedro Villatoro Castillo |
Huehuetenango |
Washed |
Bourbon |
|
86.94 |
Entre Caminos, S. A. |
Sacatepequez |
Washed |
Gesha |
|
86.78 |
Pedro Villatoro Castillo |
Huehuetenango |
Washed |
Bourbon |
|
$86.78 |
Guillermo Antonio Juarez Solares |
Santa Rosa |
Washed Anaerobic |
Pacamara |
|
$86.72 |
Rosa Maria De La Peña Illescas |
Huehuetenango |
Washed |
Gesha, Bourbon, Typica
|
|
86.61 |
Ralex Creativo, S. A. |
Huehuetenango |
Washed |
Bourbon |
|
86.6 |
Mauricio Rosales Vasquez |
Huehuetenango |
Washed |
Parainema |
|
86.5 |
Cercol, S. A. |
Guatemala |
Washed |
Maracaturra |
|
86.19 |
Jose Higinio Gomez Aguilar |
El Progreso |
Washed |
Pacamara |
NAME |
COMPANY |
COUNTRY |
Keita Matsumoto |
Wataru & Co., Ltd. |
Japan |
Mitsunori Shono |
Wataru & Co., Ltd. |
Japan |
Lee Hyunki |
Momos Coffee |
South Korea |
Jooyeon Jeon |
Momos Coffee |
South Korea |
Thomas Pulpan |
Kaffebrenneriet as |
Norway |
Bjørn Harald Clausen
|
Kaffebrenneriet as |
Norway |
Adam Matheson |
Campos Coffee |
Australia |
Jamie Djambazov
|
Campos Coffee |
Australia |
Kentaro Maruyama
|
Maruyama Coffee Co., Ltd. |
Japan |
Hitomi Shima |
Maruyama Coffee Co., Ltd. |
Japan |
Marianne Ryan |
19grams |
Germany |
Kim Buckle |
19grams |
Germany |
Qinru Gu (Catherine)
|
Latorre & Dutch |
China |
Yunjie He (Hollie)
|
Latorre & Dutch |
China |
Talon Wood |
ACE/COE |
United States of America
|
Ricky Dyson |
ACE/COE |
United States of America
|
Andres Avendaño
|
Guatemala |
|
Betty Leiva |
Guatemala |
|
Eduardo Ambrocio
|
Guatemala |
|
Jaqueline Morales
|
Guatemala |
Name |
Organization |
Edvin González |
Anacafé |
Andrés Avendaño
|
Café Origen |
Betty Leiva |
Counisa |
José Miguel Echeverría
|
Teco Coffee House
|
Luisa Rodríguez |
Industrias Noviembre
|
Edwin Ambrocio |
Prisma Coffee Origins
|
Jacqueline Morales
|
Café de mi Tierra |
Luis Xinic |
Caravela Guatemala S.A.
|
María Inés Leal |
Compañía Agricola San Miguel Urias
|
Diego del Águila |
Anacafé |
*The winning coffees have been selected and scored in blind cuppings. The winning farm and the specific coffee lot information is submitted by each farmer and is not known to the public until the awards ceremony. ACE assumes the farm information is correct and up to date but is not responsible should some information change before or after the auction. Bidders should assess the value of each coffee based on quality in the cup and its appropriateness for their company. Farm information is for educational purposes only but can be used to help sell the winning coffees.
