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..:: Country Programs » Colombia » 2006 Program » Second Harvest » Auction Results ::..

 

Farm Details
Lot#: 22 Leonardo Arturo Guzman - El Sauce
Lot#22: Leonardo Arturo Guzman Lot#22: Leonardo Arturo Guzman Lot#22: Leonardo Arturo Guzman
History

I live in the village of Buesaquito in the municipality of Buesaco, Nariño. My farm is 4 hectares which 3 are grown with coffee. I live here with my wife María, and my only son Jaime. My family is not the typical big family but we live happy and all together take care of the crops.

Environmental Care

All the coffee crops are shade grown, such as, native trees and also fruity trees (orange, tangerine, plantain, avocado and banana). As the shade is very dense, there is a lot of wildlife. As it can be seen in the pictures, the farm is really ecologycal and all the family defends the natural resources.

Coffee Processing Information

The farm has an ecologycal beneficiadero, the coffee is fermented in the right time to avoid overfermentation of the beans, after this, the washing process is done with fresh water and we use the basketball field close to the house as a patio for the drying process.

Other Statistics:
Soil Type: Franco Arcilloso - Volcanic
Annual Precipitation: 1530 millimeters
Shade Grown Type: Shade Grown
Water Source: Natural Sources
No. Permanent Employees: 1
No. Temporary Employees: 11

Property Characteristics: Coffee Characteristics:
Farm: El Sauce
Farmer: Leonardo Arturo Guzman
Rank: 22
City: Buesaco
Region: Nariño
Country: Colombia
Farm Size: 4.00 Hectares
Coffee growing area: 3.00 Hectares
Altitude: 1900 masl
Certification: None
Variety: Caturra 100%
Processing System: Traditional Wet Milling Process
Lot Size: 18 bags
Pounds: Not Available
International Jury Score: 85.50
Cupping Number #: 15
Price: 3.25 USD
Winning Bidder: Wataru for Gino Co., Ltd.
Top Jury Descriptions: Refined Acidity (16), Strawberry (4), Passionfruit, Caramel Aftertaste (12), Grapes (6), Sweet Brown Sugar (9), Citric Notes in Acidity (7)

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